After hearing about a ginger wine recipe from Twitter (big thanks to @Geordie_racer) it was off to the local homebrew shop for the necessary equipment.
Being a complete novice at this I was a bit lost but blindly following the instructions I had been given. Luckily the very helpful man in the shop gave me lots of useful advice and then sold me all the right bits of kit.
On the way back there was a quick stop at the greengrocers for the produce needed and then everything was set for some home chemistry play on the cooker.
That is only about £20 outlay in total and we now have a 5ltr demi john gurgling quietly in the corner. I’m starting to wonder where I can put 5 litres of ginger wine but according to the instructions I have 2 weeks to come up with an answer!
